Wild Orange Essential Oil Vinaigrette Salad Dressing

July 6, 2015 by Julie Getty Leave a Comment

Ingredients:

1 cup canola oil
1 tsp. Dijon mustard
1/3 cup balsamic vinegar
1-2 drops Wild Orange essential oil
2 T. Miracle Whip Light
1/2 cup brown sugar
Sea salt and pepper to taste

Directions:

Combine ingredients and blend until smooth. A food processor or blender is recommended. However, I’m fairly kitchen lazy and just used a hand wire whisk to blend and then placed in a glass jar with lid and shook until completely mixed.